So-ho-ho-ho yummy!
by Stefay
(Idaho)
The tutorial and tips were so enlightening.
We loved the "resting" period where the ingredients can really seep into each other. They say a stew is always better the next day, so why not with a cookie?
We also like how you pull out the cookies when they're just turning brown so it's crunchy on the outside and gooey on the inside. They DO last longer!
We also love the pudding Choc. Chip Cookie because you can be your own chef and experiment with different flavors.
Thanks Amanda!!
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